Marriage’s mill a broad range of flours including, bread flour, culinary flour, organic and speciality flours. Quality is their main priority; they select the best possible grains and source from local farms.
Setting the standard for high-quality milling and customer care, twin brothers William and Henry established Marriage’s in 1824 at Chelmer Mills, Essex. The choice for utilising wheat from the local area of Essex is due to it being the best wheat-growing area in the country. By sourcing locally, they also reduce food miles.
‘’Milling flour for nearly 200 years.’’
Marriage’s has a commitment to supporting the British food and farming industry. As a company, they support various initiatives celebrating British bakers and are committed to produce organic certified flour.
Being environmentally friendly is something important to Marriage’s. Milling is a process that can be wasteful, at Chelmer Mills bran is turned into animal feed to minimize waste. Bags and sacks are produced in the UK from renewable forests and shipping boxes are recyclable.
With years of experience, this is a great brand to stock. Marriage’s products are tested by their onsite bakers to ensure every variety offers consistent performance. Meeting the highest standards and great turnover of stock is Marriages Finest Strong White Bread Flour.
This flour is made with high protein for bread, pizza, rolls and puff pastry. Marriage’s select organic wheats carefully for their qualities to create strong white flour. It produces good results with soft crumb, good consistency and bounce.
‘’Baking in your own home is satisfying and relaxing – it gives you the freedom to experiment and create.’’
Marriage’s Finest Self-Raising White Flour for light sponges, scones and muffins is also a great choice. This flour is a blend of hard and soft wheats and quality raising agents. You do not need to sift this flour as it is already made to be really fine, making cakes extra fluffy and crumbly scones. Marriage’s wants your baking experience to be fun and a success.
For 200 years stone ground flours are still milled traditionally on French burr stones, delivering all the good aspects of wheat grain in the form of a nutritious high fibre loaf filled with excellent flavour.
At Springvale foods, we always select brands that follow the same views as us. At Marriage’s they also offer a home baking range and wholemeal flour, Including Marriage’s Strong Stoneground Wholemeal Bread Flour. For a full selection of products view Marriage’s Flour brand page at our store.